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This site is no longer active but please enjoy the recipe archive, Mom.

July 29, 2014

Ratatouille

Ratatouille is my all-time favorite Pixar movie. I think someone’s favorite Pixar movie says a lot about them. I won’t go into my stereotypes now, but let’s just say if you said A Bug’s Life, I would exit the conversation immediately. The combination of Paris and food certainly resonate but my true love stems from the…

July 8, 2014

Roasted Sweet Potatoes and Fresh Figs

I’ve been on a roll in the kitchen lately, making new recipes with unfamiliar ingredients and savoring the results. Weeks 4 and 5 from my CSA brought the first pickings of summer squash. Beyond traditional supermarket green zucchini and yellow squash, these varieties have included Sunburst (flat, patty pan), Golden Glory (gold zucchini), Romanesco (striped zucchini…

June 23, 2014

Black Bean Tacos with Plantains and Guacamole

I’m really excited about sharing this recipe. The inspiration comes from Venezuelan arepas, griddle-fried corncakes often filled with various combinations of beef, chicken, cheese, guacamole, plantains, and chorizo. I made an easier version, subbing in pre-made corn tortillas topped with a vegetarian-friendly rendition of Cuban black beans and quick fried plantains. The salty/sweet taco gets an extra dose of…

June 3, 2014

Pasta Primavera

In one week, I pick-up my first share of vegetables from a local CSA (Community Supported Agriculture), which runs June – November. I’m excited and apprehensive to adventure into the land of seasonal produce, much of which I’ve never eaten, let alone cooked. I plan on blogging through this 24 week adventure! You can read along…